Kalloni Salted, Smoked fish & Fillets - Olives

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A Wide Range of Products

Kalloni was the first company in this sector to introduce the sale of its products in glass jars. Every year the company can point to more new ideas and recipes for high quality products, while the range of products is expanding all the time. The range currently includes a variety of salted fish & fillets (anchovies, sardines, mackerels), smoked fish & fillets (mackerels, herrings), fillets of marinated fish, wet salted cod &fillets, tarama products and four different types of olives including the traditional local type of Throuba coming from the island Thassos. The products are disposed in a variety of different types of packaking (tins, jars and plastic trays), and different sizes both for loose sale and for standardized individual packaging.
Comprehensive Network

Kalloni products are being disposed everywhere in Greece through a comprehensive distribution network, with representatives distributed geographically to cover all regions in the country. The above guarantees that the celebrated flavor and quality of the Kalloni products will end up to every Greek dinning table. Moreover, the company is an experienced exporter worldwide. Interested distributors, importers and alike are welcome to contact us via the 'Contact' link. You can view some of our products via the 'Products' link.